How to decorate butter: 10 days of hot topics and practical tips
Recently, the discussion about butter decoration among baking enthusiasts has continued to rise. This article will combine the hot topics on the Internet in the past 10 days to provide you with a detailed analysis of the techniques and precautions for butter decoration, and attach the latest hot data for reference.
1. Top 5 recent popular baking topics
| Ranking | topic | search volume | Platform popularity |
|---|---|---|---|
| 1 | Butter Softening Tips | 285,000 | Douyin/Xiaohongshu |
| 2 | Decorating tips buying guide | 193,000 | Taobao/Bilibili |
| 3 | Vegetable cream vs animal cream | 157,000 | Zhihu/Weibo |
| 4 | Korean decorating tutorial | 121,000 | YouTube/Little Red Book |
| 5 | Summer butter stability | 98,000 | Baidu/Xia Kitchen |
2. Core steps of butter decorating
1.Butter selection: Anhydrous butter (with a fat content of more than 82%), which has been hotly discussed recently, is the first choice for decorating flowers. In summer, it is recommended to choose fermented butter to increase stability.
2.Softening: The 25℃ environment softens to the point where it can be easily pressed with fingers (not in a melted state). The recently popular "microwave oven 5-second pulse method" is highly recommended.
3.Passing time skills:
| stage | time | Status | temperature |
|---|---|---|---|
| initial dispatch | 2 minutes | lighten color | 18-20℃ |
| Add powdered sugar | 3 minutes | volume expansion | ≤22℃ |
| final state | 1 minute | feathery texture | stay stable |
3. Comparison of data on popular decorating styles
| style | difficulty | Tools | Practice duration | Popular index |
|---|---|---|---|---|
| roses | ★★★ | 104 mouth | 3 hours | 95% |
| Shell pattern | ★ | No. 32 | 0.5 hours | 88% |
| Feather edge | ★★ | No. 352 | 2 hours | 76% |
| 3D flower | ★★★★★ | Talkative combination | 10 hours+ | 63% |
4. Solutions to common problems
1.summer melt problem: A recent hot search shows that adding 5% white chocolate (melted at 35°C and mixed) can improve the temperature resistance by 3-5°C.
2.The texture is not clear: It is recommended to use refrigerated piping bags and keep the operating environment temperature below 20°C.
3.color matching: The search volume for natural color powder (such as matcha powder and purple sweet potato powder) increased by 45% year-on-year, becoming a new trend.
5. Hot data for tool purchase
| Tool type | Hot search brands | price range | Satisfaction |
|---|---|---|---|
| Silicone piping bag | Wilton/三能 | 25-80 yuan | 92% |
| Stainless steel flower mouth | Ateco/Zhanyi | 8-30 yuan/piece | 89% |
| turntable | Sanneng/Baikemei | 120-400 yuan | 85% |
6. Expert advice
According to the live broadcast data of baking bloggers in the past 10 days, it is recommended that beginners start practicing from "shell pattern" and take 15 minutes a day for 3 consecutive days to master the basic skills. Advanced players can try to create a gradient effect by combining seasonal fruits (such as mangoes and blueberries), and the number of views of related video tutorials has increased by 210%.
Once you master these techniques, you can easily create exquisite decorative works that are comparable to those of online celebrity shops. Remember to use the hashtag #ButterDecorationChallenge when sharing on social platforms. The hashtag has been exposed more than 5 million times in the past 7 days!
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